Page 2 Advertisements Column 2

Bay of Plenty Beacon, Volume 2, Issue 133, 8 March 1940, Page 2

PUBLIC NOTICES The Station Hotel AUCKLAND Opposite Auckland's fine Railway Station. Situated within 3 minute: of Queen Street, this Hotel offers i tariff unrivalled in any part of tin Dominion. Hot and cold water ant telephones in every room, central!] heated; whilst the appointments o: the recaption rooms are up-to-dat>-Tariff: Bed and Breakfast 12s Gi Telegrams: "Stations!."

Eggless Cakes ... when eggs are dear—try these recipes. FRUIT CAKE WITHOUT EGGS ,|lb butter, Jib sugar, 1 tablespoon Golden Syrup, few drops essence of vanilla, lib flour, 2 heaped teaspoons Edmonds Calte Powder, 4oz. sultanas, 4oz. currants, 3oz. mixed peel (shredded), milk (about a cupful). Eeat butter and sugar to a cream, add golden syrup and essence. Stir in flour and Cake Powder previously sifted, then mix all to a nice consistency with milk. Bake in a moderate oven .15 to 2 hours. This cake is improved by keeping a day or two. (No Baking Powder required.) CAKE POWDER BUNS 2 cups flour, 1 cup sugar, 6oz. dripping or butter, 2 dessertspoons Edmonds Cake Powder, 1 cup raisins, J piece peel, a little milk. Mix flour and sugar, rub in the dripping (or butter), then add Cake Powder and fruit and mix to a stiff dough with the milk. Put in dessertspoonfuls on cold greased tray and bake in hot oven for about 10 minutes. (No Baking Powder required.) KISSES (Eggless) 21b butter, 2 tablespoons hot water, J cup sugar, 1 cup flour, 3 cup coconut, 1 teaspoon Edmonds Cake Powder. Melt butter with hot water, mix into dry ingredients which have been previously mixed together. Roll into balls, put on tray and flatten a little. Cook 15 minutes in a moderate oven. Put together with butter icing. (No Baking Powder required.) If you haven't yet tried Edmonds Cake Powder get a 6d tin from your grocer to-day.