JAMES OLDHAM, WINE, SPIRIT, AND TEA IMPORTER, SUBMITS the following Cash Prices, which, on comparison, he trusts, will secure a fair share of public patronage," in quantities'.of not less than two gallons:— J WINES— Port and Sherry, 255, 30s, and 35s doz. Ditto (iv wood), 10s 6d, 12s 6d, and 15s per gal. WHISKEY— Irish and Scotch, 36s to 40s case Ditto (in wood), 19s to 21s per gallon RUM— West Indian, 36s to 40s per case Ditto (in wood) 18s to 21s per gallon BRANDY— Cognac, 42s to 56s per case Ditto (in wood), 20s to 22s 6d per gallon GENEVA— 30s to oGs per case ALES AND STOUT— English and Scotch, per gallon, 9s to 12s 6d per dozen Ditto (Colonial) 3s ncr gal, 7s 6d per doz. WHISKEY— Colonial, 13s 6d per gallon Ditto (in case) 26s 6d Tea, Coffee, and all sorts of Groceries at equally good value. A single trial will prove tne advantages offered by Jambs Oldham, High street, Auckland: P.S.—Goods delivered, free of charge, within 6 miles of the city. IMPORTANT NOTICE TO THE PUBLIC OF AUCKLAND AND ITS VICINITY. FOR IMMEDIATE SALE. MUST EEALTSE. J. SMITH, BEING determined to clear out the whole of his NEW SUMMER STOCK, will make a GREAT SACRIFICE, Being obliged to make. room for further large shipments, now on the way direct from LONDON AND MANCHESTER. Customers will see at once, by an inspection, the immense reduction everything has undergone. The public, having known J.S.s dislike to advertisements or puffs of any description, will need no further invitation. J. SMITH, 23 0, QUEEEN-STREET. NEXT CITY HALL. NEW ZEALAND STEAM COEFEE MILLS. [Established 1864.] DSIEPHENSON AND CO • Have on hand and for sale :— Coffees—Raw and Roasted, Plantation, Jara, Native, iv bond and duty paid Coffee, packed in lib, 21b, 41b, 61b, 71b, 121b, 141b, 281b, and 501b tins Peppers, black and white, whole or ground Peppers, packed in ilb tins and upwards Peppers, Cayenne, 1 oz cruets and bulk Mustard, Coleman's lib, lib, and 71b tins Curry Powder, Morton's, Crosse & Blackwell's and Bengal, in and lib bottles Chocolate and Cocoa, Fry's, Taylor's, and Epp's Chocolate, French, lib packets Arrowroot, lib and 71b tins Nutmeg, whole or ground, in tins or bulk Cloves do do do Ginger do do do Carraway do do do .Cinnamon do do do Pimento do do do Mixed Spices, in loz packets, plain and fanoy boxes Mixed Spico, in tins, assorted sizes Essence of Lemoa and Assorted Essences Ground Rice, in tinfoil packets Chicory, Barry's, Lame's, and Colonial D. STEPHENSON & CO., " iJi'VV O A LEDGES 'A " \TV AAA'.: \ .SJ'A S'• ) !.T S.i*: ~ c 0..- ,;' - * 1 -iY.W . .*..*: .-*iRT-.Y. .. • .„■•'• F.j\;?_\: ] . H •*,:■: :;C.l'j;. J I'UJVATS "i'.K"l'AA T-'":r :• :'' * .!..-■'?•' ~KRX. 1 -«r *r n <* **•. 17 j i I '.- i 1" I . j j ' j | I I ! i * -.'.■!'■ , ( &£.-. OitfOi, A. ,y, **'" " ' | A-jo'' Tevnn Btrkt'tv Cn.i •*.A '■'* U'FJ r t.*
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Auckland Star, Volume III, Issue 623, 10 January 1872, Page 4
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479Page 4 Advertisements Column 2 Auckland Star, Volume III, Issue 623, 10 January 1872, Page 4
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