MAIL NOTICES.
l>iT»ii« close at the Ashburton Post Office For° Christchurch and North at 6 a.m 0.30 a.m., and 5 p.m., daily. For Chertsey Rakaia, &o>, at 10.30 a.m **For Dunod'in/rinwald, Winslow, Hinds, Ooldstream, Rangitata, Orari, Winchester, W d Geraldine, at 10 a.m, daily. ForTemuka, at 10 a.m. and 4.30 p.m daily. „ , for Timaru and South, at 10 a. m., and 130 p.m., daily. For Greenstreet, on Wednesdays and
turdaya, at 10.45 a.m. For Wakanul, Elgin, Sea view, Seafield, nd Kyle, on Tuesdays, Thursdays, and »turdays, at 6.30 a. m. For Mount Somers, daily at 4.30 p.m For Mayfield and Ruapuna, on Mon days and Thursdays, at 4.30 p.m. For Ashton, Waterton and Longbeach, 4.30 p.m. daily. For Flemmgton, on Mondays, Wednes days, and Fridays, at 4.30 p.m. For Newlanda, on Tuesdays and Frl at 10.30 a.ro.
arrive at the Ashburton Post From Christchurch and Rakaia at 10.15 ,m., 4.35 p.m., and 7.20 p.m. From Chert iey, &C. at JO. le t and 86 p.m d.'‘dy. From Dunedin and Inter.n-state flacef. 6,3° •», m. daily. Krou* Cetnatta an t Timaru at 10.40 ». o. p 5 30 p. m daily. From Greenstreet, Wednesdays and Saturdays, at 10 a. m. From Mount Somers, daily at 10.5
• Tn ~ From Mayfield and Rnapnna, on Wed oeedaya and Saturdays, at 10.5 a.tn. From Ashton, Waterton, and Long Diachat 10 a.m. daily. From Newlands, on Tuesdays and Fri days, at 2.30 p.m. From Flemington on luesdays, Thurs days, and Saturdays, at 10a.m.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/AG18861016.2.6
Bibliographic details
Ngā taipitopito pukapuka
Ashburton Guardian, Volume V, Issue 1372, 16 October 1886, Page 2
Word count
Tapeke kupu
245MAIL NOTICES. Ashburton Guardian, Volume V, Issue 1372, 16 October 1886, Page 2
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.