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Business Notices TEN PER CENT. DISCOUNT AT EVERETI BROS & CO. HAVELOCK STREET, E. B. and Co. will give 10 per cent. Discount, or, in oilier words, will take off TWO SHILLINGS for every Pound's worth of goods purchased." TERMS—CASH. From this day, October sth, until further notice. EVERETT BROS. & CO. 505 c BOOTS ! BOOTS! BOOTS ? To Meet the Times. C HAWKINS, the Cheap Boot and , Shoemaker, TINWA.LD i (opposite the Post Office), has determined to CLEAR OUT his large and well-selected Stock at sweeping prices. Only one trial will convince the public of the genuine cheapness of his Stock. His own make equally reduced. Come and see for yourselves, JS?" Note the address— C. HAWKINS, PRACTICAL BOOT & SHOEMAKER Opposite the Post Office, Tinwald. Note—No connection with any other shop. 815 c CHANGE OF PROPRIETARY. fTIHE UNDERSIGNED has much pleasure in announcing to the inhabitants of Ashburton and . district that he has TAKEN OYER the BUSINESS of Mr. J. S. SAVAGE, East street, Ashburton, and respectfully solicits a continuance of the patronage so liberally bestowed on his predecessor, trusting by keeping a choice assortment of all classes of FRUIT, CONFECTIONERY, Ac., to merit a fair share of the public support. T. BENNETTO, FRUITERER AND CONFECTIONER, East street, Ashburton. 814 c NEW PROPRIETOR. CENTRAL TEMPERANCE HOTEL, Havelock Street. THE undersigned having taken the above Hotel, hopes by strict attention to business to merit a fair share of Public patronage. Board and Lodging, LI per "week; Meals and Beds, Is. GEORGE WATTS. Proprietor. G44c KemovaL CABINETMAKING & UPHOLSTERING ESTABLISHMENT, REMOVED TO BURNETT STREET, Opposite the Mail Office. Cheapest House in Town for New and Secondhand Furniture. JOHN MEECH, PRACTICAL CABINETMAKER, UPHOLSTERER PAPERHANGER, &c. Drawers from 30s. and upwards, Dressingtables and Washstands 10s. and upwards. ALL KINDS OP REPAIRS. Furniture Renovated and Repolished, or Exchanged. GOOD PRICE GIVEN POR SECONDHAND FURNITURE. 248 c CO-OPERATIVE BAKERY, ANGLE, ASHBURTON. TRIA. Thiele, PRACTICAL BAKER AND CONFECTIONER, (Of 21 years’ experience in Canterbury) THANKS the Public of Ashburton and surrounding Districts for their liberal support for the past eight months, and trusts by continuing to supply a good wholesome loaf, made from the best flour, to merit a continuance of public support. A. Thiele guarantees his bread to keep moist and sweet, and not liable to get mildew as bread commonly made. Analysis : A. Thiele’s Bread has been analysed four times previous to the present, with most satisfactory results, and pronounced the best bread in Christchurch. The following analysis has just been received from the Colonial Analyst, which speaks much for the genuineness of the bread made at the Co-operative Bakery by A. Thiele. Report on the analysis of a sample of bread received from Mr. A. Thiele, Ashburton, Sept. 23, 1880 : L.N. 539 Physical characteristics, a well-made bread, clean and white, and of good taste j water, 43.04 p<?r cent; ash, "90 per cent ; alum, nil ; sulphuric acid, trace ; copper, nil; iron, nil ; tartaric acid, nil; reaction of aqueous infusion, slightly acid; reaction of ash, alkaline; color of ash, white. The above analysis proves this sample of bread to be well-made, of good quality, and free from adulteration. A. W. Bxckerton, Colonial Analyst. Study your health by using Pure and Wholesome Bread made by A. THIELE," Practical Baker and Confectioner, And Sole Manufacturer of the Celebrated GERMAN RUSKS FOR INFANTS. 950 c HORSE CARDS. JJORSE CARDS of all sifces printed at the office of this paper. VOLUNTEER ACT and AMENDMENTS on sale at the office of i this paper.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/AG18801013.2.12.4

Bibliographic details
Ngā taipitopito pukapuka

Ashburton Guardian, Volume 2, Issue 165, 13 October 1880, Page 3

Word count
Tapeke kupu
581

Page 3 Advertisements Column 4 Ashburton Guardian, Volume 2, Issue 165, 13 October 1880, Page 3

Page 3 Advertisements Column 4 Ashburton Guardian, Volume 2, Issue 165, 13 October 1880, Page 3

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