Page 3 Advertisements Column 5

Grey River Argus, Volume XIII, Issue 1566, 12 August 1873, Page 3

.....;: , For Sale. ,? / I TAMES HAMILTON AND'Cbj tl . i-:-:i ( v,,. - ; „.,.- ' i GENERAL IMPORTERS, | . '.;■'•■:■•■!•.•; :■'■:;■< : ;. ";t j ;/ ;)■)'■! i - "AND ' - .' ' " ! I WINE AND SPIRIT MERCHANTS,! . MAWHEftiu QUAY, GBBVMOUTH, I i ' V . ".. ' '".'., •','■' .. .... I Direct public attention r to. the peculiar advantages offered'by them, irilowneßSpfpribes,' quality of goods and large selectiphpf stock^ and it affords 'them pleksure t6 observe that the system of business' pursued by them' has. resulted in securing the confidence of an unprecedented number of consumers, and in the consequent extension of their Greymouth business.-' 1 -' • ;: ■ :r -'- :: /! ;i ■■ ) W- ''■■>■ # ( ..•••.: They; respectfully direct v thei attention/ of their customers and the public generally to the, following articles they are ;now : offering for sale :— ; : . ■ ,-; .' •., .•;;;:-•■-; •=!.■.•:;••■ ; WINES, SHRITS,&c— . ; ; | Sherry— ln this article we! cannot be ex 4 celled, as we have made wines a / Bpecial study, and now have on hand ; the following :— GarciaandGarVey's highlyprized hard dry sherry^.alsoj ;.r.'! ; Steriaoker's priej jtyrp, three, four; arid, five star h^avy-bbdied sweet wine, and Amontillado^ in cas^» , ; ,. ; Port Wine— We have Graham's fr'bm one . „ . ... . . . to four diamond^ and Offley's one to : ' five grape, besides low lines of really good 'value. , , • i Brandies— We have now a second shipment of the famed three star brandy ; \ : also Hennessy's case- and draught, andC.V.P. Whiskey — Bladenock'si; 'guaranteed - ; ■ ■ 1850 vintage' .■■ ■■ ■■ ■-■'■ ; ' ■ ■■■ Hum """ ; ' •'■' ■ : : ■■■ ■■ ■ ■'•■:'. ■■■■ •''■■■ " ! O\&T!om < :] -} ■•'■■ ■ ''■■■■:"■:■■ ■■->■ -■ : Schnapps : .' r; : ;■• ; Stone Gin < ■■ ■ , : > : Geneva, JDKZ • ••=■•'■ ./ i . i ■- '"Absynthe ■'■<.<■"■'■'■■■■ '■■■:■•■ ■■■■■ ■■•i ' ■■■ : Maraschino -'• : -'»-> ; ' ; "•' '•■■ - ; --' ; - '•.;::■■■•■ '. ""■■'Curacoa;' ■"' ;: ' " :: '; : - . - W;: '■'• ::: > ■'• '■' ; ; ■ Sarsaparilla i - ; " :'''■■ :-.■:• ■ Hochst'etterjs Bitters ; ;■. Stoughton'sdo ;;■:■:::: ' Blood's Porter^ ; • ■ -s ;:>'*::: .-:;•: : ; Guinness's do, pints andquarts ; . ..Tennant's Ale. /.,.,;-; . ; Ginger Wine ; , Cherry do ,-■ „ . ... .. Colonial do,-.-.. .,-:•. . ; . v ■ Steane'sdb "''■'.' .;.• .;. Champagne' i):: ! ;.:'. .;W!u.-' .i;!}H'i>;':. , ,St. Jnlien.Claret „,,,,,,, -, . , ! •' ; De'Lutz ! db '' ' ••''''' : ' ; !•• ;:; '" GROCERIES, PROVISIONS, &c.-r : Teas— A very supenor quality in chests, ~ half-bheslis,' arid boxes j : also a very' fine assortment of fancy riiixing teas, «; ; Hyson, .Caperirand Assam Pekoe; something unusual^f or jihis-. market. \ \ Coffees— One, two, and seven pound tins, ■ ; ■ , ■; ■; , > /.. Harper's, Gregg's, and Papons , : ; : Chicory . ! Cocoa, Taylor's Homoeopathic ■ : Chocolate,- !, •;?,;." : Sugars— Loaf, crushed loaf,. Victoria - Company's, and Mauritius .brpwn crystals . . j '„.."■ -:• /;■ I Maizena ;;: ' "": l; ■'■'' '{>"''"'■•'■'■ " : ) '"' ; Arrowroot : ' •:. ■ -Tapioca-..-^ ■ ;^ : ■■■■• .•■■'■,■.■■.}■,:■■..■. < ■ .:..■'' . ' :' ' : Vermicelli- . - '■-■ ; ' '.- •>:"- 1 ' ■'■'■ • ■:■ ■ . ; Groundßice •■ ' : 1- -^ --^ )! -^{ .■ '' Rice— Finest Patna, Java,. and Carolina „.' ; Pearl Barley r ;'.,.,; ,',]] ■„:■.;■:;!:/ ; . Sago, Ibqs^ and .tins \ . ■■ ) ; . „,,. . . Maccarprii , ! .■,..,,,.. „,...,',:■ j-,. : , .., ... :,,; ; !" ; ,, Groats, , j . ...:, Curry Powder, .pints, half do Cinnamon, ground and whole ;,; ..Allspice,;dp : ;' r..0 --: ' .- /.■,•■'!' n'>-.; \; ' ; Mixed Spice, loz arid 26z' packets Essences, small phials— Lemon, Almond, Nutmegs, Cloves, Olives, Pepper-. J 'mirit, arid Cochineal' ; ' ', '1 " . Carraway seeds ' : ' Dried Apples r . . Bottled Fruits ' ;f i; - ! Calyesfopt 1 Jelly .' ' ; ; . 1 Mustard-^-Cblmari's loose, 1 'arid in 71b ... . , , , tins,; also.a/very superior table m'us- .•'■■■"■ ; tard in half-pound square tins. Inquire for Bquare tin mustard. ; Pickles^Crbaa and i Blackwell's, Wjiyv ; brow's, Batty's, and Nabob's^ ■' \ Salad Oil; quartsV pints, half-pints, and. decanters - " ■ •■. Hair Oil ■' "■ ' '--^[^'^'■^ .: :-'•'■ _ • •' " Capers ■;"■;■' [ ■ ■' v: - ■ ■'•'■' ' ■ '■■■' '.. '' J I''-. Jordan Almonds • ; ' ' ; Currants, new fruit : ' i Raisins - Eleme, Cape, MuscateL and ■ " ; -'.'Sultana.- - ; '■'•■ ' ■'■'' "'■ \-:. : _; r ' ' '\ <-■ Figs,' in 2lb v boxes ! ' •■ ! - ; "' '■•■'-.'■ ! Sardineßi D' Alp crts, halves and quarters Ox and Sheep Tongues, Vie. Meat P.O. Ox Tongues, smoked . . . • Lobsters*' •: :;rr '' ; '; :i ;! ;" i ' { '" ! h y l '''-'--- 1 '- i - Salmon^ 'English and' American] . ; .Oysters „.,..,.. i Anchovies. Dutch v ! ; Herrings, kippered '" "'""". .'. '" j Herrings, White,! iabarrels ii ■ <-' ' i Herrings, red, in tins ; , Ling Fish "; "'*-';■ ; .. Vinegar— Dark taught, Gillon arid Champion's. White vinegar, triple strength ; do, iri case )y do dark, in case, Crosse and Blackwell's, and Whybrow's ' b: "' ■ Sauces— Lea and Perrin's, Anchovj , and Tomato ! Mushroom catsup Peas, split, and preserved in tins ! Marmalade! '.-'. ( i i : Honey, in pound' tins ' " ; . Jam?, English and Colonial Preserved Ghou-chou and Ginger, in jars Biscuits— Swallow & Ariel's, and mixed . „■ ; Arrowroot, '■]■,-. Abernethy; ; Ginger , Nuts, and. Cracknells ■(;■..,/. \ . . Condensed Milkoi v; .- :-.yM t J^v/ ! , Conf ectipnepy-r Keiller's, Jujubes, and Pastiles, Peppermints. Conversations, and" Scotch Mixtures; aLb,-' ! Kisses and Cosaques » ; • ; ■.. Isinglass i . Cream of Tartar, Tartaric Acid Soap Powder, Baking Ppwder: ■ \ ; Unbleached Ginger •-.../ ! Blacking^ D&yZind Martin's j Blacklead, Knife PoUsh, Whiting j Ho]loway's;\Pills, large: and small s : ' Holloway's Ointment, do ; Soothing ;PQwders;(; ! - Kerosene, Devoe's brilliant j Soda Crystals, Carbonate of Soda I j Barcelona Nuts v ;; ! Tobacco— Ruby, Birdseye, Twist, Rayen (in boxes and quarter tierces), High Admiral, Navy 6's, and Barrett's ,::,-- .. Twist;; !?.u--J ■w;-,,; r : : !-.:.■ ■•(•'; | Ormorid's Anchor' hsavy-weight Swiss : , ; ■;- Cigars/and .real; Habanas i ;,-• ■-?;" Matches,' Bell' and' "Black*? "' : ; : • ; Wheat, l X)ats ;rij - ''- ;l ;JJ 'A ■""}-■ :: B.ran,' Chaff; .. ?h: : ! •! : ; ■■< T • / ; ; Pollard, Potatoes ' Oni6ns : '■"■ " ' //;<'■ m..l '.• ■! - Butter— Local fresh, Nelson, and Christ- ., church potted „, 7;; i:i v | Cheese, Colonial and English j Hams; do ' : '' k i Bacon, do . , • „ L A choice lot of Garden Seeds daily'expecjted 5; . " All New Seeds. j ,-. v; ■ . ■ j !■■•■■:.!■ "'-• = .■■ /•■.";-rnr)';;i\! vjicfvil i v JAMES HAMILTON & OOi